Course catalogue

Overview >  Faculty of Science >  Home Economics >  Teacher Education for Secundary Schools (Bachelor of Education, HRGe)

Course offerings / Modules
Course offering / Module
Instructors / Module Owner
Time period
Event type
Room
K.072.70304 Experimentelle Lebensmittellehre :: BA-HRGe
N.N.
Internship
L.072.14000 Exkursion 1
Helmut Heseker; Sebastian Ptok; Almut Schmid
Excursion
L.072.24000 Exkursion Lernort Bauernhof in Geseke und Werl
Regine Bigga; Georg Raacke; Kirsten Schlegel-Matthies
Excursion
L.072.24000 Exkursion 2
Helmut Heseker; Sebastian Ptok; Almut Schmid
Excursion
L.072.29000 Examenskolloquium
Helmut Heseker
Tue, 7. May 2013 [13:00] - Tue, 18. Jun. 2013 [14:00]
Seminar
L.072.3000002 Erstellen eines Unterrichtsentwurfs
Joanna Hellweg
Fri, 12. Jul. 2013 [09:00] - Fri, 9. Aug. 2013 [13:00]
Seminar
L.072.300001 Erstellen eines Praktikumsberichts
Judith Gockeln
Sat, 4. May 2013 [09:00] - Sun, 21. Jul. 2013 [14:00]
Seminar
L.072.300002 Workshop "Schluss mit Lampenfieber! Lerne sicher und selbstbewusst vor Anderen aufzutreten."
Joanna Hellweg
Study project
L.072.300004 Studienprojekt: Crashkurs zum Schreiben von Seminararbeiten
Joanna Hellweg
Study project
L.072.702011 Socio-economical and socio-cultural principles of liefestyle
Kirsten Schlegel-Matthies
Mon, 8. Apr. 2013 [14:15] - Mon, 8. Apr. 2013 [19:15]
Seminar
L.072.702012 Socio-economical and socio-cultural principles of lifestyle
Nicole Fritsche M.Sc.; Georg Raacke
Mon, 8. Apr. 2013 [14:15] - Mon, 15. Jul. 2013 [15:45]
Seminar
L.072.702021 Substainable lifestyle: Environment, consumption, heath
Kirsten Schlegel-Matthies
Tue, 9. Apr. 2013 [11:15] - Tue, 16. Jul. 2013 [12:45]
Seminar
L.072.702022 Substainable lifestyle: environment, consumption, heath
Regine Bigga; Georg Raacke
Tue, 9. Apr. 2013 [11:15] - Tue, 16. Jul. 2013 [12:45]
Seminar
L.072.70301 Food production and food quality
Helmut Heseker
Wed, 10. Apr. 2013 [14:15] - Wed, 17. Jul. 2013 [15:45]
Lecture (with exercise)
L.072.70302 Nutritional physiology
Helmut Heseker
Mon, 8. Apr. 2013 [16:15] - Mon, 15. Jul. 2013 [17:45]
Lecture (with exercise)
L.072.704011 Cultural aspects of Food and Meals
Regine Bigga
Tue, 9. Apr. 2013 [16:15] - Tue, 16. Jul. 2013 [17:45]
Seminar
L.072.704012 Cultural aspects of Food and Meals
Katrin Uhlig
Th, 11. Apr. 2013 [14:15] - Th, 18. Jul. 2013 [15:45]
Seminar
L.072.704021 Cultural Approaches to Food Preparation
Regine Bigga
Wed, 10. Apr. 2013 [09:15] - Wed, 17. Jul. 2013 [12:45]
Exercise
L.072.704022 Cultural Approaches to Food Preparation
Birgit Schmidt; Katrin Uhlig
Tue, 9. Apr. 2013 [09:15] - Tue, 16. Jul. 2013 [12:45]
Exercise
L.072.704023 Cultural Approaches to Food Preparation
Jana Maria Knies; Almut Schmid
Mon, 8. Apr. 2013 [09:15] - Mon, 15. Jul. 2013 [12:45]
Exercise
L.072.705031 Establishing Teaching and Learning Tools
Silvia Leutnant
Tue, 9. Apr. 2013 [07:30] - Tue, 16. Jul. 2013 [09:00]
Seminar
L.072.705032 Establishing Teaching and Learning Tools
Kirsten Schlegel-Matthies
Wed, 10. Apr. 2013 [07:30] - Wed, 17. Jul. 2013 [09:00]
Seminar